Hotels need affordable sustainability solutions that align with regulations and customer preferences, but current options can be expensive. The normal practices of hotels contribute to high carbon emissions and hinder their sustainability goals. Moreover, traditional sustainability solutions can be costly and maintenance-heavy which puts a strain on hotel staff resources.

Cityscape Farms offers a cost effective, modular, and fully automated growing system that integrates into hotel walls. Our on-site food production solution based on the farm-to-fork concept helps hotels reduce carbon emissions and achieve sustainability targets. Our low-maintenance and space-efficient system allows for sustainable solutions without burdening hotel staff and reduces costs.